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Salted caramel chocolate at first
The tuck shop
clove and cinnamon becoming heavier as we advanced
As this heady veil retreats there emerges raisins stewed in cognac
orange travel sweets and condensed milk
Cask No. 66.196 JAPAN Salted caramel chocolate at firstCask No. 66. 196 Portent of deception Highland, Eastern A stunning nose! We found an immediate density of sweetness, like smoked honey infused with heather ales, wild forest flowers, petrichor and tree bark. The denseness of fatty game meats, damp mosses, earthiness, herbal teas and fragrant jasmine. Water brought a brittle, metallic peat smoke, black pepper, anchovy paste and hessian. Some old school farmyard notes along with peppery waxiness and
US$ 430.78
US$ 116.64